Cranberry-Nut Mini Loaves with Flaxseeds
This recipe is provided by: Eatingwell.com
"This tender, flavorful version of a holiday staple is made more wholesome with whole-wheat flour and flaxseeds. You can easily double the recipe if you are making baby loaves as gifts."
I love cranberries and although I haven't attempted to make this recipe yet I plan on doing so real soon. With the holidays almost here I figured it would be a great recipe to share. Enjoy!
Mahalo,
Deb Mills
Source:
http://aarpmagazine.org
http://www.eatingwell.com
Sunday, November 1, 2009
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Aloha from Hawaii~
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